Go Back
Close-up of air-fried salmon nuggets with a golden crust, garnished with parsley and lemon

Air Fryer Salmon Nuggets Recipe

Get ready for the crispiest, juiciest air fryer salmon bites! These salmon nuggets in the air fryer are a quick, healthy snack loaded with protein and flavor. With a light seasoning and a few minutes in the air fryer, you’ll get a delicious crunch without loads of oil. Perfect for anyone looking to enjoy a low-calorie, high-protein treat that’s fun and super simple to make. Whether you’re aiming for a healthy diet or just want a tasty bite, this recipe has you covered. Let’s dive in and see how to cook salmon bites that will impress everyone!
Prep Time:5 minutes
Cook Time:7 minutes
Total Time:12 minutes
Course: Appetizer
Cuisine: American
Servings: 4 Serving
Calories: 210kcal
Cost: $3 per serving

Equipment

  • Air Fryer Essential for achieving that crispy texture with minimal oil
  • Mixing Bowl For tossing the salmon nuggets with seasonings
  • Tongs To easily flip and handle the salmon bites during cooking
  • Knife and Cutting Board For cutting the salmon into nugget-sized pieces

Ingredients

  • 1 Lb Fresh Salmon Fillet cut into nugget-sized pieces
  • 1 Tbsp Olive Oil
  • 1/2 Tsp Salt
  • 1/4 Tsp Black Pepper
  • 1/4 Tsp Paprika
  • Optional Garnish: Fresh Parsley Lemon Wedges

Instructions

  • Step 1: Prep the Salmon
  • Cut the salmon into nugget-sized pieces, about 1 inch each.
  • Place the salmon pieces in a mixing bowl and drizzle with Olive Oil. Add Salt, Black Pepper, and Paprika.
  • Use your hands or a spoon to coat the salmon evenly with the seasonings. Make sure each nugget is well covered.
  • Step 2: Preheat the Air Fryer
  • Set your air fryer to 400°F (200°C). Let it preheat for about 3 minutes. Preheating is essential because it helps the salmon cook evenly and gives that lovely crispy outside.
  • Step 3: Arrange the Nuggets
  • Place the salmon nuggets in a single layer in the air fryer basket. Leave space between each nugget so the hot air can circulate. Crowding them will make them steam instead of getting crispy.
  • Step 4: Air Fry to Perfection
  • Air fry the salmon nuggets for about 8 minutes. Flip them halfway through (at 4 minutes) to ensure both sides cook evenly.
  • Check the nuggets at the 7-minute mark. If you like a crunchier texture, give them another minute or two.
  • Step 5: Serve and Enjoy!
  • Remove the salmon nuggets from the air fryer. Garnish with a sprinkle of Parsley and a slice of Lemon on the side for a fresh pop of flavor.

Notes

Why This Recipe is a Winner:
  • Healthy and Protein-Packed: Low in calories but high in flavor and protein.
  • Quick and Easy: Less than 15 minutes from start to finish.
  • Minimal Cleanup: The air fryer makes this a mess-free cooking experience.
Enjoy your perfectly crispy, air-fried salmon bites! Let me know how yours turn out – I bet they’ll be a hit! 😊
QR Code linking back to recipe