Go Back
A vibrant Mediterranean-Mexican Fusion Salad served in a large bowl, featuring fresh greens, cherry tomatoes, black beans, avocado, crispy falafel croutons, and red onions. Lightly drizzled with lime dressing and garnished with chopped cilantro.

Mediterranean-Mexican Fusion Salad with Falafel Croutons 🥗

5 from 2 votes
This Mediterranean-Mexican Fusion Salad is perfect if you’re craving something fresh, flavorful, and just a little different! It’s got the best of both worlds: Mediterranean vibes with crisp greens and juicy tomatoes, plus a spicy Mexican twist with a zesty lime dressing. And to make it even more exciting, we’re adding crunchy Falafel Croutons! This salad isn’t just healthy—it’s also vegetarian, gluten-free, and loaded with protein, making it a great balanced meal option. It’s quick to put together, light on calories, and big on flavor. Perfect for lunch or a light dinner! 🌿🌶️
Prep Time:15 minutes
Cook Time:10 minutes
Course: Lunch
Cuisine: Fusion
Servings: 4 Serving
Calories: 320kcal
Cost: $2.50 per serving

Ingredients

Ingredients

  • 4 Cups Mixed Greens like Arugula, Spinach, and Romaine
  • 1 Cup Cherry Tomatoes halved
  • 1 Cup Cooked Black Beans
  • 1 Avocado diced
  • 1/2 Cup Falafel Croutons store-bought or homemade
  • 1/4 Cup Red Onion thinly sliced
  • 1/4 Cup Lime Dressing Olive Oil, Lime Juice, Salt, Pepper, and Cumin
  • 1/4 Cup Chopped Cilantro

Instructions

Instructions

  • Step 1: Prep Your Ingredients
  • Wash and dry the mixed greens thoroughly. This keeps them fresh and crisp!
  • Cut the cherry tomatoes in half and dice the avocado into bite-sized pieces.
  • Slice the red onion thinly for a bit of crunch.
  • Step 2: Make Your Dressing
  • In a small bowl, mix together Olive Oil, Lime Juice, Salt, Pepper, and a pinch of Cumin.
    Give it a quick whisk until it’s all blended. This is your zesty lime dressing!
  • Step 3: Assemble the Salad
  • In a large bowl, combine the mixed greens, cherry tomatoes, and black beans.
  • Add the sliced red onion and diced avocado. Then, toss everything gently to mix the flavors together.
  • Step 4: Add the Falafel Croutons
  • Sprinkle the Falafel Croutons over the salad. These little bites add the perfect crunch and a boost of protein.
  • Step 5: Drizzle and Garnish
  • Drizzle the lime dressing over the salad just before serving. Don’t drown it—just enough to lightly coat everything!
  • Garnish with fresh cilantro for a burst of color and flavor.

Notes

Tips for Success

  • Make your own falafel for extra flavor, or use store-bought to save time.
  • Want a lower-carb option? Swap the black beans for extra greens or diced cucumber.
  • This salad works great with grilled shrimp or chicken if you want to add extra protein!
QR Code linking back to recipe