Orange Rosemary Baked Salmon Recipe

Close-up of Orange Rosemary Baked Salmon on a decorative plate with fresh herbs and orange garnishes.

Orange Rosemary Baked Salmon Recipe

Looking for a dish that’s delicious and healthy? This Orange Rosemary Baked Salmon is just what you need! I love how the citrus and rosemary combine to create a refreshing flavor. This recipe is one of my top citrus salmon recipes because it’s simple and so tasty. Plus, it’s packed with protein, making it a great choice for anyone wanting to eat healthily. Whether you’re cooking for a family dinner or a special occasion, this salmon dish will impress everyone. Get ready to enjoy a delightful meal that’s easy to make!

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Prep Time:10

Cook Time:20

Total Time:30

Course: Main Course

Cuisine: American

Servings: 4

Calories: 300kcal

Cost: $18.00 for 4 Servings

Equipment

Oven - For baking the salmon to perfection.
Baking Sheet - To hold the salmon fillets during cooking.
Parchment Paper - To line the baking sheet for easy cleanup and prevent sticking.
Small Bowl - For mixing the marinade ingredients.
Measuring Spoons - For accurately measuring the marinade components.
Basting Brush - To apply the marinade over the salmon (optional).
Spatula - To carefully transfer the salmon fillets after baking.

Ingredients

4 Salmon Fillets
2 Oranges Zested and Juiced
2 Tablespoons Fresh Rosemary Chopped
2 Tablespoons Olive Oil
Salt and Pepper to Taste
Lemon Wedges for Serving

Instructions

Prep the Oven
Preheat your oven to 400°F (200°C). This ensures the salmon cooks evenly and stays juicy.
Make the Marinade
In a small bowl, mix orange juice, zest, chopped rosemary, olive oil, salt, and pepper. This flavorful marinade will elevate your salmon!
Season the Salmon
Place the salmon fillets on a baking sheet lined with parchment paper. Brush the marinade generously over the fillets.
Bake the Salmon
Bake in the preheated oven for 15-20 minutes. The salmon should be flaky and cooked through.
Serve and Enjoy
Remove from the oven and serve with lemon wedges for extra brightness.

Notes

Nutritional Value (per serving)

Protein: 32g
Carbohydrates: 5g
Fats: 16g
Fiber: 0g

Conclusion

This Orange Rosemary Baked Salmon is a delightful dish that’s easy to prepare. Enjoy the bright flavors while knowing it’s a healthy choice for dinner!