Creamy Cajun Chicken Pasta One-Pot Recipe

When you’re craving something spicy, creamy, and super easy, this Creamy Cajun Chicken Pasta One-Pot is the dish you’ll love. It’s the perfect meal for busy nights when you want something delicious but don’t want to spend hours in the kitchen. With tender chicken and pasta swimming in a creamy Cajun sauce, this recipe is pure comfort food with a kick. The Cajun spices give it that bold flavor, and the pasta soaks up all the creamy goodness.

The best part? Everything cooks in one pot, so you won’t have a mountain of dishes to clean. Plus, it’s ready in no time, which makes it a perfect weeknight meal. Whether you’re making it for the family or just yourself, this pasta will be a hit.

I remember the first time I made this. The smell of Cajun spices filled the kitchen, and my family couldn’t wait to dive in. It’s been a regular at our dinner table ever since. You can even adjust the spice level if you want to keep it mild or turn up the heat.

Why Choose This Recipe?

  • Quick and Easy: Dinner in under 30 minutes.
  • One Pot: Less mess, more flavor.
  • Bold Flavors: Perfect mix of creamy and spicy.
one-pot creamy Cajun chicken pasta with a rich, creamy sauce, chicken, pasta, and red bell peppers in a pot.

Creamy Cajun Chicken Pasta One-Pot

This Creamy Cajun Chicken Pasta One-Pot is a quick, easy, and flavorful dish that’s perfect for busy weeknights. It’s got that perfect combo of creamy and spicy, making it a comfort food favorite. The best part? You can make it all in just one pot, meaning fewer dishes and less time cleaning up. Plus, if you’re looking to keep things on the healthier side, you can swap regular pasta for whole wheat or use light cream. It’s still full of flavor but with a lighter twist. Even kids will love it, and it’s easy enough for them to help with!
Prep Time:10 minutes
Cook Time:20 minutes
Course: Main Course
Cuisine: American
Servings: 4
Calories: 550kcal
Cost: $3.50

Ingredients

Ingredients

  • 2 Tablespoons Olive Oil
  • 1 Pound Chicken Breast cut into bite-sized pieces
  • 1 Tablespoon Cajun Seasoning
  • 2 Cloves Garlic minced
  • 1 Red Bell Pepper sliced
  • 1 Cup Heavy Cream or light cream for a healthier option
  • 2 Cups Chicken Broth
  • 8 Ounces Penne Pasta
  • 1/2 Cup Parmesan Cheese grated
  • 1 Teaspoon Salt
  • 1/2 Teaspoon Black Pepper
  • 1 Tablespoon Fresh Parsley chopped (optional)

Instructions

Instructions

  • 1. Heat the Olive Oil
    In a large pot, heat the olive oil over medium heat. You want the oil to be hot enough to cook the chicken quickly.
  • 2. Cook the Chicken
    Add the chicken pieces to the pot. Sprinkle with Cajun seasoning and stir. Cook for 5-6 minutes until the chicken is golden and cooked through. Keep stirring so the seasoning sticks to the chicken.
  • 3. Add Garlic and Bell Pepper
    Once the chicken is cooked, toss in the minced garlic and sliced bell pepper. Stir them together for about 2 minutes until the garlic is fragrant and the peppers start to soften.
  • 4. Pour in Chicken Broth and Cream
    Slowly add the chicken broth and heavy cream to the pot. Stir everything together to mix the flavors. If you’re looking for a lighter version, you can use light cream instead of heavy cream.
  • 5. Add the Pasta
    Add the uncooked penne pasta to the pot. Make sure the pasta is completely submerged in the liquid. Bring the mixture to a boil.
  • 6. Cook the Pasta
    Once it starts boiling, reduce the heat to low. Cover the pot and let the pasta cook for about 10-12 minutes. Stir occasionally to make sure nothing sticks to the bottom. Cook until the pasta is tender and has absorbed most of the liquid.
  • 7. Add Parmesan Cheese
    Once the pasta is cooked, stir in the grated Parmesan cheese. This will make the sauce extra creamy and cheesy. Keep stirring until the cheese melts into the sauce.
  • 8. Season and Serve
    Taste the dish and add salt and pepper as needed. Sprinkle with fresh parsley for a pop of color, if you like. Serve hot and enjoy!

Notes

Why You’ll Love It:
  • One Pot: Minimal dishes and easy cleanup.
  • Quick and Tasty: Ready in 30 minutes and full of bold flavors.
  • Customizable: Make it healthier by swapping the cream or pasta!

This recipe is straightforward and fun to make, with each step easy enough for a 12-year-old to follow. Enjoy the perfect blend of creamy and Cajun spice, all in one delicious pot!
one-pot creamy Cajun chicken pasta with chicken pieces, penne pasta, red bell peppers, and garnished with parsley in a pot.
One-pot creamy Cajun chicken pasta with tender chicken, creamy sauce, and vibrant red bell peppers, all cooked together in one pot.
creamy Cajun chicken pasta with a woman’s hand holding a spoon, lifting creamy sauce and a piece of chicken from the dish.
Spoonful of creamy Cajun chicken pasta, highlighting the golden sauce and tender chicken, with focus on the one-pot dish.

Conclusion

This Creamy Cajun Chicken Pasta One-Pot is the perfect dinner for those nights when you want something quick, easy, and full of flavor. It combines creamy comfort with Cajun spices, and it all comes together in one pot for easy cleanup. Whether you’re feeding the family or just yourself, this dish will satisfy your cravings and leave you feeling happy. Plus, you can adjust the heat level to make it as spicy or mild as you like. Give it a try, and enjoy the bold, creamy flavors!

Can I use a different type of pasta?
Yes, you can use any pasta you have. Just adjust the cooking time.

How do I make this less spicy?
Use half the Cajun seasoning or add extra cream to balance the heat.

Can I make this recipe dairy-free?
Yes, swap the heavy cream with coconut milk or a dairy-free cream substitute.

What can I serve with this dish?
A fresh green salad or some garlic bread goes great with this pasta.

Can I use leftover chicken for this recipe?
Absolutely! Just add the cooked chicken at the end to warm it up.

If you loved this Cajun Chicken Pasta, you’ll definitely want to check out more easy one-pot meals. Have you tried the One-Pot Italian Lemon Chicken from the article 5 Flavorful One-Pot Meals to Make Your Weeknights Easy? It’s light, zesty, and perfect for a quick weeknight dinner. You can whip it up in no time!

For something hearty and classic, don’t miss the Slow Cooker Pot Roast from “5 Mouth-Watering Pot Roast Recipes for Busy Days or Cozy Weekends” . It’s a set-it-and-forget-it kind of meal that’s perfect for lazy weekends. And if you’re in the mood for something spicy and vibrant, the One-Pot Chicken Fajita Rice from “5 Mouth-Watering One-Pot Chicken Recipes You Can’t Miss!” will hit the spot with its bold Tex-Mex flavors. Explore these recipes and find your new favorite!

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