Sausage and Veggie Skillet Recipe

Get ready for a flavor explosion with this Sausage and Veggie Skillet! 🎉 Picture this: juicy sausage sizzling alongside vibrant bell peppers and zucchini in one glorious pan. It’s the ultimate weeknight hero that takes just minutes to whip up! This dish is not only easy to make, but it also fills your kitchen with an irresistible aroma that’ll have everyone racing to the dinner table.

Say goodbye to complicated dinners! This Easy Sausage Skillet packs a punch without the hassle. Just toss everything into one pan and let the magic happen. Perfect for busy families, it’s fun to make and even more fun to eat! You’ll love how the flavors dance together, making each bite a tasty adventure.

Craving something hearty yet wholesome? This One-Pan Sausage Dinner is your answer! The colorful veggies and savory sausage create a delicious medley that’s sure to satisfy. Plus, you can customize it with whatever veggies you have lying around!

Why Choose This Recipe?

  • One-Pan Simplicity: Less mess means more time to enjoy your meal!
  • Deliciously Flavorful: Each bite bursts with taste that everyone loves.
  • Quick and Fun: Whip it up in no time for a fabulous family dinner!
Another view of the Sausage and Veggie Skillet served in a bowl.

Sausage and Veggie Skillet: One-Pan, Zero Fuss!

Get ready for a delicious meal with this Sausage and Veggie Skillet! It’s the ultimate comfort food that brings juicy sausage and colorful veggies together in one pan. This recipe is not just easy, but it’s also super quick to make. Perfect for busy nights, you can whip it up in no time. Plus, you can sneak in those healthy veggies, making it a great choice for everyone at the table. Get your family together and enjoy this tasty One-Pan Sausage Dinner that’s packed with flavor and fun!
Prep Time:10 minutes
Cook Time:19 minutes
Total Time:29 minutes
Course: Main Course
Cuisine: American
Servings: 4 Serving
Calories: 350kcal
Cost: $3 per serving

Equipment

  • Large Skillet For cooking everything together
  • Spatula or Wooden Spoon For stirring the ingredients.
  • Cutting board For chopping veggies

Ingredients

  • 1 lb Italian Sausage sliced
  • 2 Cups Bell Peppers sliced
  • 1 Cup Zucchini sliced
  • 1 Cup Cherry Tomatoes halved
  • 1 tsp Italian Seasoning
  • Salt and Pepper to Taste
  • Olive Oil for Cooking

Instructions

  • 1. Cook the Sausage
  • In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add sliced Italian sausage and cook for about 5-7 minutes. Stir occasionally until browned.
    Sliced Italian sausage browning in a skillet on the stove.
  • 2. Add the Veggies
  • Toss in the sliced bell peppers and zucchini. Cook for another 5-7 minutes until the veggies start to soften. The colorful mix makes the dish fun!
    Colorful bell peppers and zucchini being added to the cooked sausage in the skillet.
  • 3. Mix in the Tomatoes
  • Add the halved cherry tomatoes to the skillet. They add a nice sweetness! Stir everything together and cook for 3-4 minutes.
    Sprinkling Italian seasoning, salt, and pepper over the sausage and veggie mixture in the skillet.
  • 4. Season It Up
  • Sprinkle Italian seasoning, salt, and pepper over the mixture. Stir well to combine. The aroma will make everyone hungry!
    Sprinkling Italian seasoning, salt, and pepper over the sausage and veggie mixture in the skillet.
  • 5. Serve It Hot
  • Once everything is cooked and well mixed, remove it from the heat. Scoop the sausage and veggies into bowls and enjoy!
    Finished sausage and veggie skillet being scooped into bowls.

Notes

Why You’ll Love This Recipe:

  • One-Pan Wonder: Less mess means more time to relax.
  • Flavorful and Filling: Sausage and veggies create a delicious combination.
  • Quick and Easy: Perfect for busy nights without sacrificing taste.
Adding Veggies to Sausage Skillet
Sausage and Veggie Skillet
A bowl of finished Sausage and Veggie Skillet garnished with fresh herbs.
Delicious Sausage and Veggie Skillet, ready to serve!

Conclusion

This Sausage and Veggie Skillet is the perfect solution for busy weeknights! With its colorful mix of sausage and fresh vegetables, you get a hearty meal that’s both flavorful and satisfying. It’s super easy to make, and the one-pan preparation means less cleanup for you. Plus, it’s versatile—feel free to switch up the veggies based on what you have at home! This recipe brings everyone together around the dinner table, making it a hit for families and friends alike. Enjoy the deliciousness and simplicity in every bite!

FAQs

  1. Can I use different vegetables?
    Yes! Feel free to swap in your favorites based on what you have.
  2. Is this dish healthy?
    It includes nutritious veggies and protein, making it a balanced meal.
  3. Can I make this vegetarian?
    Absolutely! Just skip the sausage and add more veggies.
  4. How do I store leftovers?
    Keep them in an airtight container in the fridge for up to 3 days.
  5. Can I freeze the Sausage and Veggie Skillet?
    Yes, freeze it in portions. Reheat thoroughly before serving.

Craving more delicious dishes to keep your meals exciting? Check out the Lemon Herb One-Pot Chicken from 5 Mouth-Watering One-Pot Chicken Recipes You Can’t Miss!” for a zesty twist on dinner. If you want a quick and healthy option, try the 5-Ingredient Vegan Stir-Fry in 5 Quick and Easy 5-Ingredient Recipes: Chicken, Pasta, and Vegan Meals on a Budget! It’s colorful and packed with nutrients.

For a comforting meal, don’t miss the One-Pot Cheesy Chicken and Broccoli Rice from 5 Delicious Dairy-Free Chicken One-Pot Recipes That’ll Change Your Dinner Game! It’s creamy and satisfying! Lastly, if you’re looking for a flavorful dish, try the Crock Pot Chuck Roast with Gravy from 5 Mouth-Watering Pot Roast Recipes for Busy Days or Cozy Weekends! This dish is perfect for cozy dinners.

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