One-Pot Chicken Fajita Rice

If you’re craving a flavor-packed meal that’s quick and easy, this One-Pot Chicken Fajita Rice is your perfect match! Imagine tender chicken, sizzling fajita spices, and perfectly cooked rice, all in one pot. Whether you’re looking for an easy one-pot chicken fajitas recipe or want something healthy, this dish has you covered. The best part? It’s ready in under 30 minutes, which makes it perfect for busy weeknights. You get all the vibrant flavors of fajitas, but without the mess of multiple dishes. Plus, it’s a healthier twist with lean chicken and veggies all packed into one delicious meal.

I made this when I needed a quick dinner that tasted like something special. The rice soaks up all the fajita spices, making every bite full of flavor. Whether you’re looking for a chicken fajita rice one-pot recipe that’s satisfying or a healthy one-pot chicken fajita dish for your family, you’re going to love how easy this one is.

Why Choose This Recipe?

  • One Pot: Less cleanup, more flavor.
  • Quick and Easy: Ready in under 30 minutes.
  • Healthy: A balanced, nutritious meal with lean protein.
one-pot chicken fajita rice with juicy chicken slices, rice, bell peppers, onions, and cilantro.

One-Pot Chicken Fajita Rice

This One-Pot Chicken Fajita Rice is a quick, easy, and healthy dinner that brings all the bold flavors of fajitas into one pot. Juicy chicken, perfectly seasoned rice, and colorful veggies come together in just 30 minutes, making it the ultimate weeknight dinner. Whether you’re looking for an easy one-pot chicken fajitas recipe or a chicken fajita rice one-pot recipe that’s full of flavor, this one will be your new favorite. It’s also a great choice for a balanced meal, with lean protein and veggies all in one dish. Plus, cleanup is a breeze!
Prep Time:10 minutes
Cook Time:25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 Serving
Calories: 480kcal
Cost: $4.50

Ingredients

  • 2 Tablespoons Olive Oil
  • 1 Pound Chicken Breasts sliced
  • 1 Red Bell Pepper sliced
  • 1 Green Bell Pepper sliced
  • 1 Onion sliced
  • 2 Garlic Cloves minced
  • 1 Cup Rice
  • 1 ½ Cups Chicken Broth
  • 1 Teaspoon Chili Powder
  • 1 Teaspoon Cumin
  • ½ Teaspoon Paprika
  • ½ Teaspoon Salt
  • ¼ Teaspoon Black Pepper
  • ½ Cup Salsa
  • Fresh Cilantro for garnish
  • Lime wedges for serving

Instructions

  • 1. Heat the Olive Oil
    In a large pot, heat the olive oil over medium heat. Once hot, add the chicken.
  • 2. Cook the Chicken
    Add the sliced chicken to the pot, seasoning with chili powder, cumin, paprika, salt, and pepper. Cook for 5-7 minutes until the chicken is browned.
  • 3. Add Vegetables
    Toss in the sliced bell peppers, onion, and minced garlic. Stir and cook for 3-4 minutes until the veggies soften.
  • 4. Add Rice and Broth
    Stir in the rice and chicken broth. Add the salsa and give everything a good mix. Bring the mixture to a boil.
  • 5. Simmer
    Lower the heat, cover, and simmer for about 15 minutes until the rice absorbs the liquid and becomes tender.
  • 6. Fluff and Serve
    Remove the pot from heat, fluff the rice with a fork, and sprinkle with fresh cilantro. Serve with lime wedges for extra flavor.

Notes

Why You’ll Love It:
  • One Pot: No mess and easy cleanup.
  • Healthy: Packed with lean chicken and veggies.
  • Quick and Flavorful: Ready in 30 minutes with bold flavors.
one-pot chicken fajita rice with juicy chicken, colorful bell peppers, rice, and cilantro.
One-pot chicken fajita rice with tender chicken, bell peppers, onions, rice, and cilantro, all in one pot for a quick dinner.
A woman’s hand lifting a piece of chicken with a spoon from a one-pot chicken fajita rice dish, featuring bell peppers and rice.
A spoonful of tender chicken lifted from one-pot chicken fajita rice with bell peppers, onions, and rice, garnished with cilantro.

Conclusion

This One-Pot Chicken Fajita Rice recipe brings together the bold flavors of fajitas in a single, easy-to-make dish. It’s packed with tender chicken, perfectly cooked rice, and colorful veggies, all with the irresistible flavor of fajita spices. This is your go-to meal for those nights when you need something delicious, quick, and healthy without the hassle.

FAQ

  1. Can I use brown rice instead of white rice?
    Yes, but it may take longer to cook. Adjust the liquid accordingly.
  2. Can I make this dish spicy?
    Definitely! Add some chopped jalapeños or extra chili powder to give it a kick.
  3. How can I make this recipe dairy-free?
    This recipe is already dairy-free unless you add cheese. Just skip that!
  4. Can I meal prep this recipe?
    Yes! Store it in the fridge for up to 3 days and reheat when needed.
  5. Can I add more vegetables?
    Absolutely! Try adding spinach, zucchini, or corn for extra nutrition.

If you enjoyed this healthty One-Pot Chicken Fajita Rice recipe, you’ll love more of my easy and flavorful one-pot meals. Try the One-Pot Italian Lemon Chicken from 5 Flavorful One-Pot Meals to Make Your Weeknights Easy for a nice Italian twist that’ll brighten up any dinner.

If you’re in the mood for something comforting, check out the One-Pot Mushroom Stroganoff from 5 Delicious Dairy-Free Chicken One-Pot Recipes That’ll Change Your Dinner Game. It’s rich, creamy, and 100% dairy-free. For a hearty meal with a twist, try the Crock Pot Chuck Roast with Gravy from “5 Mouth-Watering Pot Roast Recipes for Busy Days or Cozy Weekends” .

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